Stefano Lubiana Sparkling Brut
Derwent Valley, Tasmania
Highly sought after Sparkling wine from one of the most innovative and progressive winemakers in Tasmania. Certified Biodynamic – Tasmania’s first.
A 65:35 blend of Chardonnay & Pinot Noir, predominantly estate-grown with some select parcels of Derwent Valley fruit. Mix of two terroirs: grey gravelly loams over clay and red loam over gravel. 2014 base vintage with 10% 2012 reserves. Vinified in a blend of small oak, large oak and stainless steel and given full malolactic conversion. Méthode traditionnelle, with a minimum of two years on lees and one year on cork pre-release.
Stefano have been cultivating vines under biodynamic conditions since 2010 (Tasmania’s first and only) which means that the wines are free of all synthetic treatments, additives and pesticides.
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