2021 Torbreck Woodcutters Semillon
Barossa Valley, SA
The Torbreck Woodcutters Semillon, from its natural home in the Barossa. One of the early white wine grape varieties planted by the first settlers around 160 years ago. That, and the Mediterranean climate and careful farming has created a heritage of old, low yielding Semillon vineyards. With the use of an age-old, robust, pink-skinned Madeira clone, found mainly in the Barossa, and maturation in both stainless steel and seasoned French barriques, the Woodcutter’s Semillon is reminiscent of the savoury, food friendly white wines found in the central and southern regions of France.
It is not a typically lemony Semillon, showing more complex aromas of smoked almonds and honeysuckle as well as buttery textures from the natural malolactic fermentation.
“Fashioned with the savoury, food friendly dry whites of Southern France in mind, Woodcutter’s Semillon is the ideal tonic after a long day in the vineyard.” – Torbreck Vintners