Ravensworth Riesling

Ravensworth Riesling

Murrumbateman, New South Wales


Winemaker: Bryan Martin
Vineyard/Year: Ravensworth / 2017
Being poured at: MoVida

Talented winemaker Bryan Martin makes all his wine at the renowned Clonakilla.

This can be enjoyed now but – my goodness with the acid structure here it hsa 10+ years ahead of it.

Tasting notes

A lovely follow up to the beautiful 2016 Riesling, stating the obvious I know. The cooler condition due to the later harvest have given the wine a very zesty acid structure. A portion is fermented in ceramic eggs with full solids (meaning its not settled prior to fermentation) The aromas are very citrusy, a bit like a ripe meyer lemon and then lots of the regional florals and fennel spice. Green apples also come to mind, with a little lick of sweetness as it tickles your satiated taste buds on the way down.
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